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750 g apples
3 eggs
150 g powder sugar
grated lemon peel
1 sachet vanilla sugar 125 g semolina
pinch salt 1/2 sachet baking powder
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Pare and grate apples. Mix eggs, sugar, lemon juice, vanilla sugar, curd cheese and baking powder to combine, add semolina and baking powder, stir well.
Grease baking tin and spoon mixture in, preheat the oven and bake at 180° C.