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1 cauliflowerbr>salt water
grated cheese
butter flakes

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Wash cauliflower and let it rest in cold, salted water for half hour so that vermin will be removed. Now bring salted water to a boil, and cook the vegetable for about 15 minutes. Take the cauliflower out, drain well, and divide the head into several larger pieces. Grease a casserole, put the pieces into it and coat with grated cheese with some cold butter flakes on top. Preheat the oven and bake at 190° C for about 10 minutes. Before serve pour melted butter over vegetable.