---

4 chicken fillets
saffron
juice of 2 limes

tomato sauce:
2 tomatoes
juice of a small lime
1 tablespoon parsley
100 ml olive oil
0

---

Mix saffron with lime juice, marinate chicken fillets, leaving them in it for about 1 hour.
Tomato sauce:
Cut tomatoes into small cubes, mix with lime juice and parsley. Stir in oil and season with salt and pepper.
Place the chicken fillets on the grill and grill on both sides.